Thursday, December 31, 2015
Side Dish - Charlies Sweet Island Brussels Sprouts
Brussels sprouts are pan-fried in seasoned butter flavored with brown sugar, curry, and jerk seasoning in this Caribbean-inspired take on a favorite winter vegetable.
Tuesday, December 29, 2015
Desserts - Chocolate Tres Leches Cake 2
This chocolate version of a Mexican classic dessert uses boxed Swiss chocolate cake mix and a homemade chocolate whipped cream.
Monday, December 28, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Donkey Punch (1 Oz. Citron Vodka 1 Oz. Hpnotiq Harmonie 1 Oz. Island Punch Pucker 3 Oz. 7-Up Splash Of Grenadine)
Donkey Punch (1 Oz. Citron Vodka 1 Oz. Hpnotiq Harmonie 1 Oz. Island Punch Pucker 3 Oz. 7-Up Splash Of Grenadine)
Friday, December 25, 2015
Herbs And Spices - Hughs Dry Rub
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on.
Thursday, December 24, 2015
Salad - Mamas Ambrosia
A sweet concoction of mandarin oranges, fruit cocktail, coconut, marshmallows and crunchy walnuts is nestled in smooth sour cream in this favorite dessert salad.
Sunday, December 13, 2015
Saturday, December 12, 2015
Thursday, December 10, 2015
Meat And Poultry - Brisket With Bbq Sauce
Beef brisket is rubbed with spices and liquid smoke, and refrigerated overnight. After roasting, covered, for 5 to 6 hours, it is sliced, sauced, and baked for another hour.
Wednesday, December 9, 2015
Tuesday, December 8, 2015
Herbs And Spices - Tortilla Chicken Vegetable Soup
Chopped peppers, cilantro and corn are added to this chicken and rice soup seasoned with cumin and cayenne pepper. Serve with crushed tortilla chips and crumbled asedero cheese.
Monday, December 7, 2015
Sunday, December 6, 2015
Saturday, December 5, 2015
Friday, December 4, 2015
Thursday, December 3, 2015
Wednesday, December 2, 2015
Tuesday, December 1, 2015
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